Vegetable Sriracha Veracha, Vegetable Sriracha — Nutrition Facts & Ingredients
Per serving (1 tsp, 5 g): 5 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Vegetable Sriracha Veracha, Vegetable Sriracha
Prices and availability are set by the retailer.Ingredients
Butternut Squash, Carrots, Cayenne Pepper, Distilled Vinegar, Garlic Powder, Jalapeno Puree, Onion Powder, Salt, Spinach, Tomato Puree
Frequently asked questions
How many calories are in Vegetable Sriracha Veracha, Vegetable Sriracha?
Per 100 g of Vegetable Sriracha Veracha, Vegetable Sriracha there are 100 calories.
How much protein is in Vegetable Sriracha Veracha, Vegetable Sriracha?
Per 100 g of Vegetable Sriracha Veracha, Vegetable Sriracha there are 0.0 g protein.
How many carbohydrates are in Vegetable Sriracha Veracha, Vegetable Sriracha?
Per 100 g of Vegetable Sriracha Veracha, Vegetable Sriracha there are 20.0 g carbohydrates.
How much sodium (salt) is in Vegetable Sriracha Veracha, Vegetable Sriracha?
Per 100 g of Vegetable Sriracha Veracha, Vegetable Sriracha there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Vegetable Sriracha Veracha, Vegetable Sriracha?
The main ingredients in Vegetable Sriracha Veracha, Vegetable Sriracha are: Butternut Squash, Carrots, Cayenne Pepper, Distilled Vinegar, Garlic Powder.
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