RICHARD'S

Uncooked Cured Boneless Pork — Nutrition Facts & Ingredients

UPC 13451425995 Manufacturer: Tall Tree Foods, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 80 calories. Per 100 g: 143 calories, 16.1 g protein, 8.0 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 30.2mg 10%

Sodium 420mg 18%

Total Carbohydrate 0g 0%

Protein 9.0g

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g

Protein16.1 g

Carbohydrates0 g

Fat8.0 g

Saturated fat10.7 g

Trans fat0 g

Cholesterol54 mg

Sodium750 mg

Iron0.6 mg

Where to buy

Search on Amazon for Uncooked Cured Boneless Pork

Prices and availability are set by the retailer.

Ingredients

Cured With A Solution Of Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar

Frequently asked questions

How many calories are in Uncooked Cured Boneless Pork?

Per 100 g of Uncooked Cured Boneless Pork there are 143 calories.

How much protein is in Uncooked Cured Boneless Pork?

Per 100 g of Uncooked Cured Boneless Pork there are 16.07 g protein.

How many carbohydrates are in Uncooked Cured Boneless Pork?

Per 100 g of Uncooked Cured Boneless Pork there are 0.0 g carbohydrates.

How much sodium (salt) is in Uncooked Cured Boneless Pork?

Per 100 g of Uncooked Cured Boneless Pork there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Uncooked Cured Boneless Pork?

The main ingredients in Uncooked Cured Boneless Pork are: Cured With A Solution Of Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar.

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Level of processing

Processed

5 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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