TOPS

Tropical Fruit In Light Syrup — Nutrition Facts & Ingredients

UPC 7078413012 Manufacturer: Tops Markets, LLC Canned Fruit Updated Sep 27, 2026

Per serving (1 BOWL, 113 g): 70 calories. Per 100 g: 62 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 BOWL (113g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 10.2mg 0%

Total Carbohydrate 17.0g 6%

Dietary Fiber 1.0g 4%

Total Sugars 16.0g

Protein 0g

Calcium 0mg 0%

Iron 0mg 0%

Potassium 30.5mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g

Protein0 g

Carbohydrates15.0 g

Sugars14.2 g

Dietary fiber0.9 g

Net carbs (carbohydrates minus fiber)14.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium9 mg

Calcium0 mg

Potassium27 mg

Iron0 mg

Vitamin A53.1 mcg

Vitamin C53.1 mg

Where to buy

Search Amazon for Tropical Fruit In Light Syrup Search Walmart for Tropical Fruit In Light Syrup Search Instacart for Tropical Fruit In Light Syrup

Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Citric Acid, Natural Flavors, Papaya, Pineapple, Red And Yellow, Sugar, Vitamin C To Protect Color, Water

Frequently asked questions

How many calories are in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 62 calories.

How much protein is in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 0.0 g protein.

How many carbohydrates are in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 15.04 g carbohydrates. Of which 14.16 g sugars.

How much sugar is in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 14.16 g sugars.

How much sodium (salt) is in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 9.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tropical Fruit In Light Syrup?

Per 100 g of Tropical Fruit In Light Syrup there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tropical Fruit In Light Syrup?

The main ingredients in Tropical Fruit In Light Syrup are: Ascorbic Acid, Citric Acid, Natural Flavors, Papaya, Pineapple.

Reviews

Compare with another product Calculate your portion →

Similar products

From the same category

TALANCINA Talancina 86Calories 0.7Protein 0Fat Harris-Teeter Inc. Fancy Mandarin Orange Segments In Light Syrup 64Calories 0.7Protein 0Fat Topco Associates, Inc. Mandarin Oranges Segments In Light Syrup 62Calories 0Protein 0Fat Harris-Teeter Inc. Harris Teeter, Mandarin Orange Segments In Light Syrup 64Calories 0.6Protein 0Fat Harris-Teeter Inc. Herris Teeter, Organics Peach Halves 41Calories 0Protein 0Fat Harris-Teeter Inc. Harris Teeter, Light Mandarin Orange Segments In Pear Juice 43Calories 0.7Protein 0Fat

Level of processing

Processed

9 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Tops Markets, LLC

Nutrition facts for other products from Tops Markets, LLC:

All Tops Markets, LLC products →