CONCORD CONFECTIONS

Candy Blox — Nutrition Facts & Ingredients

UPC 59642203096 Candy Updated Sep 27, 2026

Per serving (6 -4 PIN PCS, 14 g): 50 calories. Per 100 g: 357 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size6 -4 PIN PCS (14g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 13g 5%
Total Sugars 13g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein0 g
Carbohydrates92.9 g
Sugars92.9 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Colors, Artificial Flavors, Blue 1 Lake, Calcium Stearate, Citric Acid, Dextrose, FD&C Red 40 Lake, Yellow 5 Lake

Frequently asked questions

How many calories are in Candy Blox?

Per 100 g of Candy Blox there are 357 calories.

How much protein is in Candy Blox?

Per 100 g of Candy Blox there are 0.0 g protein.

How many carbohydrates are in Candy Blox?

Per 100 g of Candy Blox there are 92.86 g carbohydrates. Of which 92.86 g sugars.

How much sugar is in Candy Blox?

Per 100 g of Candy Blox there are 92.86 g sugars.

How much sodium (salt) is in Candy Blox?

Per 100 g of Candy Blox there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy Blox?

The main ingredients in Candy Blox are: Artificial Colors, Artificial Flavors, Blue 1 Lake, Calcium Stearate, Citric Acid.

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Level of processing

3
Processed
8 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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