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Turkey Franks, Turkey — Nutrition Facts & Ingredients

UPC 645230011848 Manufacturer: Bar-S Foods Co. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (68 g, 68 g): 150 calories. Per 100 g: 221 calories, 16.2 g protein, 14.7 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size68 g (68g)

Amount per servingCalories

150

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 40.1mg 13%

Sodium 570mg 25%

Total Carbohydrate 2.0g 1%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 11.0g

Calcium 0mg 0%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g

Protein16.2 g

Carbohydrates2.9 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)2.9g

Fat14.7 g

Saturated fat4.4 g

Trans fat0 g

Cholesterol59 mg

Sodium838 mg

Calcium0 mg

Iron1.1 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Turkey Franks, Turkey

Prices and availability are set by the retailer.

Ingredients

Extractives Of Paprika, Flavorings, Mechanically Separated Turkey, Modified Corn Starch, Potassium Acetate, Potassium Diacetate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, The Following: Salt, Water

Frequently asked questions

How many calories are in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 221 calories.

How much protein is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 16.18 g protein.

How many carbohydrates are in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 2.94 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 0.0 g sugars.

How much sodium (salt) is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 838.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Franks, Turkey?

Per 100 g of Turkey Franks, Turkey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Franks, Turkey?

The main ingredients in Turkey Franks, Turkey are: Extractives Of Paprika, Flavorings, Mechanically Separated Turkey, Modified Corn Starch, Potassium Acetate.

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Level of processing

Highly Processed

12 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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