BBQ Beef Sticks — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 90 calories. Per 100 g: 321 calories, 25 g protein, 21.4 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Beef, Celery Juice Powder, Evaporated Cane Sugar, Garlic, Lactic Acid Starter Culture, Molasses Powder, Not From Milk, Onion, Sea Salt, Spices
Frequently asked questions
How many calories are in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 321 calories.
How much protein is in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 25.0 g protein.
How many carbohydrates are in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 7.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 3.57 g sugars.
How much sodium (salt) is in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in BBQ Beef Sticks?
Per 100 g of BBQ Beef Sticks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in BBQ Beef Sticks?
The main ingredients in BBQ Beef Sticks are: Ascorbic Acid, Beef, Celery Juice Powder, Evaporated Cane Sugar, Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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