Orange & Cinnamon Sweet Spread — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 40 g): 210 calories. Per 100 g: 525 calories, 7.5 g protein, 30 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cinnamon, Flavors, In Variable Proportion, Milk Powder, Non Hydrogenated Vegetable Fats And Oils, Orange Essence, Palm, Rape, Soy, Sugar, Sunflower, Sunflower Lecithin
Frequently asked questions
How many calories are in Orange & Cinnamon Sweet Spread?
Per 100 g of Orange & Cinnamon Sweet Spread there are 525 calories.
How much protein is in Orange & Cinnamon Sweet Spread?
Per 100 g of Orange & Cinnamon Sweet Spread there are 7.5 g protein.
How many carbohydrates are in Orange & Cinnamon Sweet Spread?
Per 100 g of Orange & Cinnamon Sweet Spread there are 57.5 g carbohydrates. Of which 57.5 g sugars.
How much sugar is in Orange & Cinnamon Sweet Spread?
Per 100 g of Orange & Cinnamon Sweet Spread there are 57.5 g sugars.
How much sodium (salt) is in Orange & Cinnamon Sweet Spread?
Per 100 g of Orange & Cinnamon Sweet Spread there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Orange & Cinnamon Sweet Spread?
The main ingredients in Orange & Cinnamon Sweet Spread are: Cinnamon, Flavors, In Variable Proportion, Milk Powder, Non Hydrogenated Vegetable Fats And Oils.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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