THE ORGANIC GOURMET

Organic Low Sodium Vegetable Bouillon, Vegetable — Nutrition Facts & Ingredients

UPC 736784140495 Manufacturer: Scenario International LLC Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.5 CUBE, (MAKES 1 CUP PREPARED), 4.5 g): 20 calories. Per 100 g: 444 calories, 0 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 CUBE, (MAKES 1 CUP PREPARED) (4.5g)

Amount per servingCalories
20
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

444 calories in 100 g
Protein0 g
Carbohydrates44.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)44.4g
Fat33.3 g
Saturated fat11.1 g
Trans fat0 g
Cholesterol0 mg
Sodium3111 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

1% Onions, 2.3% Tomatoes, 3% Carrots, 3% Leek, Celery Leaves, Garlic, Herbs, Lovage Leaves, Maize Starch, Nutmeg, Palm Oil, Parsley, Sea Salt, Spices, Turmeric, Yeast Extract

Frequently asked questions

How many calories are in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 444 calories.

How much protein is in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 0.0 g protein.

How many carbohydrates are in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 44.44 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 0.0 g sugars.

How much sodium (salt) is in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 3111.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Low Sodium Vegetable Bouillon, Vegetable?

Per 100 g of Organic Low Sodium Vegetable Bouillon, Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Low Sodium Vegetable Bouillon, Vegetable?

The main ingredients in Organic Low Sodium Vegetable Bouillon, Vegetable are: 1% Onions, 2.3% Tomatoes, 3% Carrots, 3% Leek, Celery Leaves.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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