CASTELLINO

Olives Stuffed With Parmesan Cream — Nutrition Facts & Ingredients

UPC 8010503556661 Manufacturer: Supa Records, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 -3 OLIVES, 15 g): 28 calories. Per 100 g: 187 calories, 0 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size2 -3 OLIVES (15g)

Amount per servingCalories
28
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 214mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0.5g 2%
Total Sugars 0g
Protein 0g
Calcium 10.1mg 1%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

187 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat20 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol0 mg
Sodium1427 mg
Calcium67 mg
Iron0 mg
Vitamin A99.9 mcg
Vitamin C0 mg

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Ingredients

Acidity Corrector: Lactic Acid, Antioxidant: Ascorbic Acid, Fresh Cheese, Green Pitted Olives, Parmigiano Reggiano Dop, Salt, Sheep's And Cow's Milk, Stuffing, Sunflower Seed Oil

Frequently asked questions

How many calories are in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 187 calories.

How much protein is in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 0.0 g protein.

How many carbohydrates are in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 0.0 g sugars.

How much sodium (salt) is in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 1427.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Olives Stuffed With Parmesan Cream?

Per 100 g of Olives Stuffed With Parmesan Cream there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Olives Stuffed With Parmesan Cream?

The main ingredients in Olives Stuffed With Parmesan Cream are: Acidity Corrector: Lactic Acid, Antioxidant: Ascorbic Acid, Fresh Cheese, Green Pitted Olives, Parmigiano Reggiano Dop.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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