Teriyaki Meat Stick, Teriyaki — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 23.8 gper 100 g
- Carbs
- 14.3 gper 100 g
- Fat
- 23.8 gper 100 g
Where to buy
Per serving (1 stick, 21 g): 80 calories. Per 100 g: 381 calories, 23.8 g protein, 23.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 stick (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Teriyaki Meat Stick, Teriyaki
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cultured Celery Powder, Lactic Acid Starter Culture, Organic Alcohol, Organic Garlic Powder, Organic Grassfed Beef, Organic Honey, Organic Maltodextrin, Organic Soybeans, Organic Spices, Organic Tamari Sauce, Salt, Sea Salt, Water
Frequently asked questions
How many calories are in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 381 calories.
How much protein is in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 23.81 g protein.
How many carbohydrates are in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 14.29 g carbohydrates. Of which 9.52 g sugars.
How much sugar is in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 9.52 g sugars.
How much sodium (salt) is in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 2286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Teriyaki Meat Stick, Teriyaki?
Per 100 g of Teriyaki Meat Stick, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Teriyaki Meat Stick, Teriyaki?
The main ingredients in Teriyaki Meat Stick, Teriyaki are: Cultured Celery Powder, Lactic Acid Starter Culture, Organic Alcohol, Organic Garlic Powder, Organic Grassfed Beef.
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