Turkey Gravy — Nutrition Facts & Ingredients
Per serving (0.25 cup, 60 g): 15 calories. Per 100 g: 25 calories, 1.7 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 cup (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Caramel Color, Chicken Fat, Garlic Powder, Modified Corn Starch, Monosodium Glutamate, Natural Flavors, Onion Powder, Salt, Sulfites, Turkey Stock, Wheat Flour, Whey Protein Concentrate, Yeast Extract
Frequently asked questions
How many calories are in Turkey Gravy?
Per 100 g of Turkey Gravy there are 25 calories.
How much protein is in Turkey Gravy?
Per 100 g of Turkey Gravy there are 1.67 g protein.
How many carbohydrates are in Turkey Gravy?
Per 100 g of Turkey Gravy there are 5.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Turkey Gravy?
Per 100 g of Turkey Gravy there are 0.0 g sugars.
How much sodium (salt) is in Turkey Gravy?
Per 100 g of Turkey Gravy there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Gravy?
Per 100 g of Turkey Gravy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Gravy?
The main ingredients in Turkey Gravy are: Caramel Color, Chicken Fat, Garlic Powder, Modified Corn Starch, Monosodium Glutamate.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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