Farmland

Pork,Shldr,Rstd/Seared,Fs,2/5#,Z — Nutrition Facts & Ingredients

UPC 70247405838 Manufacturer: Farmland Foods, Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

4 ounces · 100 g

Calories: 151per serving
Protein: 22 gper serving
Carbs: 1 gper serving
Fat: 7 gper serving

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Per serving (4 ounces, 100 g): 151 calories. Per 100 g: 151 calories, 22 g protein, 7 g fat.

Label highlights:

Nutrition Facts

Serving size4 ounces (100g)

Amount per servingCalories

151

% Daily Value*

Total Fat 7g 9%

Saturated Fat 2g 10%

Trans Fat --

Cholesterol 50mg 17%

Sodium 277mg 12%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Protein 22g

Calcium 20mg 2%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

151 calories in 100 g

Protein22 g

Carbohydrates1 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)1.0g

Fat7 g

Saturated fat2 g

Cholesterol50 mg

Sodium277 mg

Calcium20 mg

Iron0.7 mg

Vitamin A0 mcg

Vitamin C0 mg

Ingredient flags

Contains added sugars or syrups Contains soybean oil Contains sunflower oil Contains soy

How we detect these flags

Where to buy Pork,Shldr,Rstd/Seared,Fs,2/5#,Z

Search three major US retailers for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Tyson Foods Inc. Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb. Protein 23.0 g · 96.7 kcal per 100 g

−1.8 g sat. fat−237 mg sodium−54.3 calories
Tyson Foods Inc. Fresh, Thin Sliced, Boneless Skinless Chicken Breasts Protein 23.7 g · 102 kcal per 100 g

−1.8 g sat. fat−247 mg sodium−48.5 calories
SMITHFIELD FOODS INC. Ln,Bi,Cc,7Rib,Smfd-Prime,(Sb),Vp,3-2Pc Protein 23.2 g · 116 kcal per 100 g

−1.1 g sat. fat−223 mg sodium−35 calories

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Black Pepper, Dextrose, Garlic Powder, Lard Sunflower Oil, Onion Powder, Pork, Salt, Sodium Phosphate, Soybean Oil, Water

Frequently asked questions

How many calories are in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

Per 100 g of Pork,Shldr,Rstd/Seared,Fs,2/5#,Z there are 151 calories.

How much protein is in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

Per 100 g of Pork,Shldr,Rstd/Seared,Fs,2/5#,Z there are 22.0 g protein.

How many carbohydrates are in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

Per 100 g of Pork,Shldr,Rstd/Seared,Fs,2/5#,Z there are 1.0 g carbohydrates.

How much sodium (salt) is in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

Per 100 g of Pork,Shldr,Rstd/Seared,Fs,2/5#,Z there are 277.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

Per 100 g of Pork,Shldr,Rstd/Seared,Fs,2/5#,Z there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z?

The main ingredients in Pork,Shldr,Rstd/Seared,Fs,2/5#,Z are: Black Pepper, Dextrose, Garlic Powder, Lard Sunflower Oil, Onion Powder.

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Level of processing

Minimally Processed

10 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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