Original Wine Crackers — Nutrition Facts & Ingredients
Per serving (1.1 ONZ, 31 g): 130 calories. Per 100 g: 419 calories, 6.5 g protein, 9.7 g fat.
Nutrition Facts
Serving size1.1 ONZ (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Natural Flavors, Palm Oil, Sea Salt, Sugar, Unbleached Wheat Flour, Water
Frequently asked questions
How many calories are in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 419 calories.
How much protein is in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 6.45 g protein.
How many carbohydrates are in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 77.42 g carbohydrates. Of which 12.9 g sugars.
How much sugar is in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 12.9 g sugars.
How much sodium (salt) is in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 97.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Original Wine Crackers?
Per 100 g of Original Wine Crackers there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Original Wine Crackers?
The main ingredients in Original Wine Crackers are: Natural Flavors, Palm Oil, Sea Salt, Sugar, Unbleached Wheat Flour.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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