CARANDO

Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked — Nutrition Facts & Ingredients

UPC 76033172090 Manufacturer: Carando Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 PAN FRIED SLICES, 15 g): 70 calories. Per 100 g: 467 calories, 20 g protein, 40 g fat.

Label highlights:

Nutrition Facts

Serving size2 PAN FRIED SLICES (15g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol 10.1mg 3%
Sodium 250mg 11%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein20 g
Carbohydrates6.7 g
Sugars6.7 g
Fat40 g
Saturated fat13.3 g
Cholesterol67 mg
Sodium1667 mg

Where to buy Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked

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Ingredients

Cured With Water, Natural Apple Flavoring, Natural Flavors, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

Per 100 g of Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked there are 467 calories.

How much protein is in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

Per 100 g of Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked there are 20.0 g protein.

How many carbohydrates are in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

Per 100 g of Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked there are 6.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

Per 100 g of Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked there are 6.67 g sugars.

How much sodium (salt) is in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

Per 100 g of Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked there are 1667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked?

The main ingredients in Applewood Smoked Apple Cider Cured Bacon, Applewood Smoked are: Cured With Water, Natural Apple Flavoring, Natural Flavors, Salt, Sodium Erythorbate.

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Level of processing

3
Processed
8 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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