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Hickory Smoked Turkey Breast, Smoke — Nutrition Facts & Ingredients

UPC 24292134533 Manufacturer: Peck Foods Corporation Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
60per serving
Protein
19.6 gper 100 g
Carbs
3.6 gper 100 g
Fat
0.9 gper 100 g

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Per serving (2 ONZ, 56 g): 60 calories. Per 100 g: 107 calories, 19.6 g protein, 0.9 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 540mg 23%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 11.0g
Calcium 59.9mg 5%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein19.6 g
Carbohydrates3.6 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat0.9 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol45 mg
Sodium964 mg
Calcium107 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C37.5 mg

Where to buy Hickory Smoked Turkey Breast, Smoke

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cherry Powder, Cultured Dextrose, Dextrose, Dried Vinegar, Including Celery Powder, Liquid Smoke, Natural Flavors, Sea Salt, Sodium Phosphate, Sugar, Turkey Breast, Water

Frequently asked questions

How many calories are in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 107 calories.

How much protein is in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 19.64 g protein.

How many carbohydrates are in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 3.57 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 1.79 g sugars.

How much sodium (salt) is in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Turkey Breast, Smoke?

Per 100 g of Hickory Smoked Turkey Breast, Smoke there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Turkey Breast, Smoke?

The main ingredients in Hickory Smoked Turkey Breast, Smoke are: Cherry Powder, Cultured Dextrose, Dextrose, Dried Vinegar, Including Celery Powder.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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