GREAT AMERICAN

Beef Ribeye Steak — Nutrition Facts & Ingredients

UPC 79041743351 Manufacturer: Skylark Meats Inc. Other Meats Updated Sep 27, 2026

Per serving (3.5 ONZ, 99 g): 200 calories. Per 100 g: 202 calories, 15.2 g protein, 15.2 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3.5 ONZ (99g)

Amount per servingCalories
200
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat --
Cholesterol 60.4mg 20%
Sodium 380mg 17%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 15.0g
Calcium 19.8mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein15.2 g
Carbohydrates0 g
Sugars0 g
Fat15.2 g
Saturated fat6.1 g
Cholesterol61 mg
Sodium384 mg
Calcium20 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Beef Ribeye Steak

Prices and availability are set by the retailer.

Ingredients

Beef Extract, Citric Acid, Hydrolyzed Corn Protein, Includes Hickory Smoke Flavor, Maltodextrin, Natural Flavors, Papain, Salt, Sodium Lactate, Sodium Phosphate Autolyzed Yeast Extract, Tenderized With Papain

Frequently asked questions

How many calories are in Beef Ribeye Steak?

Per 100 g of Beef Ribeye Steak there are 202 calories.

How much protein is in Beef Ribeye Steak?

Per 100 g of Beef Ribeye Steak there are 15.15 g protein.

How many carbohydrates are in Beef Ribeye Steak?

Per 100 g of Beef Ribeye Steak there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Beef Ribeye Steak?

Per 100 g of Beef Ribeye Steak there are 0.0 g sugars.

How much sodium (salt) is in Beef Ribeye Steak?

Per 100 g of Beef Ribeye Steak there are 384.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Beef Ribeye Steak?

The main ingredients in Beef Ribeye Steak are: Beef Extract, Citric Acid, Hydrolyzed Corn Protein, Includes Hickory Smoke Flavor, Maltodextrin.

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Level of processing

3
Processed
11 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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