HT TRADERS

Marinated Pepperoncini, Marinated — Nutrition Facts & Ingredients

UPC 7203676049 Manufacturer: Harris-Teeter Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (4 PEPPERS, 31 g): 10 calories. Per 100 g: 32 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size4 PEPPERS (31g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 410mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 1.0g 4%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g
Protein0 g
Carbohydrates6.5 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)3.2g
Fat0 g
Trans fat0 g
Sodium1323 mg

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Ingredients

Benzoate Of Soda, Citric Acid, FD&C Yellow #5, Peppers, Salt Brine, Sodium Bilsulfite, Vinegar, Water

Frequently asked questions

How many calories are in Marinated Pepperoncini, Marinated?

Per 100 g of Marinated Pepperoncini, Marinated there are 32 calories.

How much protein is in Marinated Pepperoncini, Marinated?

Per 100 g of Marinated Pepperoncini, Marinated there are 0.0 g protein.

How many carbohydrates are in Marinated Pepperoncini, Marinated?

Per 100 g of Marinated Pepperoncini, Marinated there are 6.45 g carbohydrates.

How much sodium (salt) is in Marinated Pepperoncini, Marinated?

Per 100 g of Marinated Pepperoncini, Marinated there are 1323.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Marinated Pepperoncini, Marinated?

Per 100 g of Marinated Pepperoncini, Marinated there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Marinated Pepperoncini, Marinated?

The main ingredients in Marinated Pepperoncini, Marinated are: Benzoate Of Soda, Citric Acid, FD&C Yellow #5, Peppers, Salt Brine.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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