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Diced Sundried Tomatoes — Nutrition Facts & Ingredients

UPC 7203697734 Manufacturer: Harris-Teeter Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1/4 cup, 60 g): 130 calories. Per 100 g: 217 calories, 5 g protein, 15 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (60g)

Amount per servingCalories
130
% Daily Value*
Total Fat 9g 12%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol -- --
Sodium 630mg 27%
Total Carbohydrate 10.0g 4%
Dietary Fiber 5.0g 18%
Total Sugars 5.0g
Protein 3g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

217 calories in 100 g
Protein5 g
Carbohydrates16.7 g
Sugars8.3 g
Dietary fiber8.3 g
Net carbs (carbohydrates minus fiber)8.4g
Fat15 g
Saturated fat3.3 g
Trans fat0 g
Sodium1050 mg
Calcium0 mg
Iron3 mg
Vitamin A99.9 mcg
Vitamin C15 mg

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Ingredients

Ascorbic Acid, Capers, Citric Acid, Oregano, Rehydrated Sundried Tomatoes, Salt, Sunflower Oil, Wine Vinegar

Frequently asked questions

How many calories are in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 217 calories.

How much protein is in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 5.0 g protein.

How many carbohydrates are in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 16.67 g carbohydrates. Of which 8.33 g sugars.

How much sugar is in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 8.33 g sugars.

How much sodium (salt) is in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 1050.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Diced Sundried Tomatoes?

Per 100 g of Diced Sundried Tomatoes there are 8.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Diced Sundried Tomatoes?

The main ingredients in Diced Sundried Tomatoes are: Ascorbic Acid, Capers, Citric Acid, Oregano, Rehydrated Sundried Tomatoes.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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