SCLAFANI

Italian Genuine Abruzzo Fig Preserve, Italian — Nutrition Facts & Ingredients

UPC 80602071127 Manufacturer: Gus Sclafani Corp. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 20 g): 51 calories. Per 100 g: 255 calories, 0 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
51
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 13g 5%
Total Sugars 12g
Includes 12g Added Sugars 24%
Protein --

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

255 calories in 100 g
Carbohydrates65 g
Sugars60 g
Added sugars60 g
Fat0 g
Sodium0 mg

Where to buy Italian Genuine Abruzzo Fig Preserve, Italian

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Ingredients

Ascorbic Acid, Citric Acid, Figs, Pectin, Sugar

Frequently asked questions

How many calories are in Italian Genuine Abruzzo Fig Preserve, Italian?

Per 100 g of Italian Genuine Abruzzo Fig Preserve, Italian there are 255 calories.

How many carbohydrates are in Italian Genuine Abruzzo Fig Preserve, Italian?

Per 100 g of Italian Genuine Abruzzo Fig Preserve, Italian there are 65.0 g carbohydrates. Of which 60.0 g sugars.

How much sugar is in Italian Genuine Abruzzo Fig Preserve, Italian?

Per 100 g of Italian Genuine Abruzzo Fig Preserve, Italian there are 60.0 g sugars.

How much sodium (salt) is in Italian Genuine Abruzzo Fig Preserve, Italian?

Per 100 g of Italian Genuine Abruzzo Fig Preserve, Italian there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Italian Genuine Abruzzo Fig Preserve, Italian?

The main ingredients in Italian Genuine Abruzzo Fig Preserve, Italian are: Ascorbic Acid, Citric Acid, Figs, Pectin, Sugar.

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Level of processing

3
Processed
5 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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