TROLLI

Candy — Nutrition Facts & Ingredients

UPC 41420044892 Manufacturer: Ferrara Candy Company Candy Updated Sep 27, 2026

Per serving (3 pieces, 44 g): 140 calories. Per 100 g: 318 calories, 4.5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size3 pieces (44g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 35.2mg 2%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Protein 2.0g
Calcium 10.1mg 1%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein4.5 g
Carbohydrates75 g
Sugars43.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)75.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium80 mg
Calcium23 mg
Potassium0 mg
Iron0 mg

Where to buy

Search on Amazon for Candy

Prices and availability are set by the retailer.

Ingredients

Brilliant Blue Fcf, Calcium Lactate, Citric Acid, Corn Syrup, Fumaric Acid, Gelatin, Lactic Acid, Natural And Artificial Flavours, Red 40, Sodium Lactate, Sorbitol, Sugar, Sugars, Sunset Yellow Fcf, Titanium Dioxide, Yellow 5

Frequently asked questions

How many calories are in Candy?

Per 100 g of Candy there are 318 calories.

How much protein is in Candy?

Per 100 g of Candy there are 4.55 g protein.

How many carbohydrates are in Candy?

Per 100 g of Candy there are 75.0 g carbohydrates. Of which 43.18 g sugars.

How much sugar is in Candy?

Per 100 g of Candy there are 43.18 g sugars.

How much sodium (salt) is in Candy?

Per 100 g of Candy there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Candy?

Per 100 g of Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Candy?

The main ingredients in Candy are: Brilliant Blue Fcf, Calcium Lactate, Citric Acid, Corn Syrup, Fumaric Acid.

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Level of processing

5
Ultra-Processed
16 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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