Salsas — Nutrition Facts & Ingredients
Per serving (2 tbsp, 28 g): 10 calories. Per 100 g: 36 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chipotle Morita Chile, Pasilla Chile, Ripe Red Tomato, Sea Salt, Spices, White Onion
Frequently asked questions
How many calories are in Salsas?
Per 100 g of Salsas there are 36 calories.
How much protein is in Salsas?
Per 100 g of Salsas there are 0.0 g protein.
How many carbohydrates are in Salsas?
Per 100 g of Salsas there are 7.14 g carbohydrates.
How much sodium (salt) is in Salsas?
Per 100 g of Salsas there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salsas?
Per 100 g of Salsas there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salsas?
The main ingredients in Salsas are: Chipotle Morita Chile, Pasilla Chile, Ripe Red Tomato, Sea Salt, Spices.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Fundidora LLC
Nutrition facts for other products from Fundidora LLC:
All Fundidora LLC products →