WINCO FOODS

Irish Cream — Nutrition Facts & Ingredients

UPC 70552800199 Manufacturer: Winco Foods, Inc. Milk Additives Updated Sep 27, 2026

Calories
60per serving
Protein
0 gper 100 g
Carbs
75 gper 100 g
Fat
20.8 gper 100 g

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Per serving (4 tsp, 12 g): 60 calories. Per 100 g: 500 calories, 0 g protein, 20.8 g fat.

Label highlights:

Nutrition Facts

Serving size4 tsp (12g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.0mg 0%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Total Sugars 7g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates75 g
Sugars58.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)75.0g
Fat20.8 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol0 mg
Sodium83 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Irish Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Milk Derivative, Corn Syrup Solids, Dipotassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavors, Partially Hydrogenated Palm Oil, Silicon Dioxide, Sodium Caseinate, Soy Lecithin, Sugar

Frequently asked questions

How many calories are in Irish Cream?

Per 100 g of Irish Cream there are 500 calories.

How much protein is in Irish Cream?

Per 100 g of Irish Cream there are 0.0 g protein.

How many carbohydrates are in Irish Cream?

Per 100 g of Irish Cream there are 75.0 g carbohydrates. Of which 58.33 g sugars.

How much sugar is in Irish Cream?

Per 100 g of Irish Cream there are 58.33 g sugars.

How much sodium (salt) is in Irish Cream?

Per 100 g of Irish Cream there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Irish Cream?

Per 100 g of Irish Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Irish Cream?

The main ingredients in Irish Cream are: A Milk Derivative, Corn Syrup Solids, Dipotassium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavors.

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Level of processing

3
Processed
10 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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