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Beef Franks, Beef — Nutrition Facts & Ingredients

UPC 193968064853 Manufacturer: Sam's Club West Frozen Sausages, Hotdogs & Brats Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Frank, 56 g): 180 calories. Per 100 g: 321 calories, 10.7 g protein, 28.6 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 22% DV (high at 20% DV or more)
Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Frank (56g)

Amount per servingCalories

180

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 6.0g 30%

Trans Fat 1.0g

Cholesterol 25.2mg 8%

Sodium 510mg 22%

Total Carbohydrate 4.0g 1%

Dietary Fiber 0g 0%

Total Sugars 2.0g

Includes 2.0g Added Sugars 4%

Protein 6.0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.9mg 5%

Potassium 310mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g

Protein10.7 g

Carbohydrates7.1 g

Sugars3.6 g

Added sugars3.6 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)7.1g

Fat28.6 g

Saturated fat10.7 g

Trans fat1.8 g

Cholesterol45 mg

Sodium911 mg

Calcium0 mg

Potassium554 mg

Iron1.6 mg

Vitamin D0 mcg

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Ingredients

Ascorbic Acid, Autolyzed Yeast, Beef, Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Potassium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphates, Water

Frequently asked questions

How many calories are in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 321 calories.

How much protein is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 10.71 g protein.

How many carbohydrates are in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 3.57 g sugars.

How much sodium (salt) is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 911.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Franks, Beef?

Per 100 g of Beef Franks, Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Franks, Beef?

The main ingredients in Beef Franks, Beef are: Ascorbic Acid, Autolyzed Yeast, Beef, Corn Syrup, Dextrose.

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Level of processing

Highly Processed

13 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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