FOOD CLUB

Food Club, Fudge Factory, Fudge Striped Shortbread Cookies — Nutrition Facts & Ingredients

UPC 36800102507 Manufacturer: Topco Associates, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (3 COOKIES, 31 g): 150 calories. Per 100 g: 484 calories, 3.2 g protein, 22.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving Contains Two Percent Or Less Of: CornstarchContains Corn FlourContains SaltContains Baking SodaContains Soy Lecithin (emulsifierContains Cocoa (processed With AlkaliContains Artificial Color (fdContains C Yellow #5Contains Red 40Contains NaturalContains Artificial Flavors

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 COOKIES (31g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7g 9%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 21.0g 8%
Dietary Fiber 0g 0%
Total Sugars 9.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

484 calories in 100 g
Protein3.2 g
Carbohydrates67.7 g
Sugars29.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)67.7g
Fat22.6 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol0 mg
Sodium355 mg
Calcium0 mg
Iron2.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Food Club, Fudge Factory, Fudge Striped Shortbread Cookies

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Ingredients

Bleached Wheat Flour, Cocoa, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup, Niacin, Palm Palm Kernel Partially Hydrogenated Palm Kernel Oil, Reduced Iron, Riboflavin, Sugar, Thiamine Mononitrate

Allergens

Contains: Two Percent Or Less Of: Cornstarch, Corn Flour, Salt, Baking Soda, Soy Lecithin (emulsifier, Cocoa (processed With Alkali, Artificial Color (fd, C Yellow #5, Red 40, Natural, Artificial Flavors

Frequently asked questions

How many calories are in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 484 calories.

How much protein is in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 3.23 g protein.

How many carbohydrates are in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 67.74 g carbohydrates. Of which 29.03 g sugars.

How much sugar is in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 29.03 g sugars.

How much sodium (salt) is in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 355.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

Per 100 g of Food Club, Fudge Factory, Fudge Striped Shortbread Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies?

The main ingredients in Food Club, Fudge Factory, Fudge Striped Shortbread Cookies are: Bleached Wheat Flour, Cocoa, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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