Pho-Flavoured Chicken Bone Broth, Pho — Nutrition Facts & Ingredients
Per serving (1 cup, 250 ml): 50 calories. Per 100 ml: 20 calories, 2 g protein, 1.6 g fat.
Nutrition Facts
Serving size1 cup (250ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anchovies, Chicken, Chicken Stock, Cider Vinegar, Cinnamon, Cloves, Coriander, Fish Sauce, Ginger Root, Onion, Salt, Star Anise, Sugar, Water
Frequently asked questions
How many calories are in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 20 calories.
How much protein is in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 2.0 g protein.
How many carbohydrates are in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 0.0 g sugars.
How much sodium (salt) is in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 140.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pho-Flavoured Chicken Bone Broth, Pho?
Per 100 g of Pho-Flavoured Chicken Bone Broth, Pho there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pho-Flavoured Chicken Bone Broth, Pho?
The main ingredients in Pho-Flavoured Chicken Bone Broth, Pho are: Anchovies, Chicken, Chicken Stock, Cider Vinegar, Cinnamon.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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