SALPICA

Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles

UPC 604183310101 Manufacturer: ConAgra Foods Packaged Foods, LLC Dips & Salsa Updated Sep 27, 2026

Calories
10per serving
Protein
0 gper 100 g
Carbs
6.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (2 Tbsp, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium767 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cilantro, Citric Acid, Diced Tomatoes, Extractives Of Paprika, Filtered Water, Fire-roasted Anaheim Peppers, Fire-roasted Jalapeno Peppers, Fire-roasted Tomatoes, Onions, Roasted Garlic, Roasted Hatch Valley Green Chiles, Salt, Tomato Juice, Tomato Paste, Tomatoes

Frequently asked questions

How many calories are in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 33 calories.

How much protein is in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 0.0 g protein.

How many carbohydrates are in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 3.33 g sugars.

How much sodium (salt) is in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

Per 100 g of Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles?

The main ingredients in Tomato Jalapeno Salsa With Roasted Chiles, Tomato Jalapeno With Roasted Chiles are: Cilantro, Citric Acid, Diced Tomatoes, Extractives Of Paprika, Filtered Water.

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Level of processing

3
Processed
15 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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