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Swiss Pasteurized Process Cheese Food Singles, Swiss — Nutrition Facts & Ingredients

UPC 70253502170 Manufacturer: Nash Finch Company Cheese Updated Sep 27, 2026

Swiss Pasteurized Process Cheese Food Singles, Swiss
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
70per serving
Protein
23.8 gper 100 g
Carbs
4.8 gper 100 g
Fat
23.8 gper 100 g

Where to buy

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Per serving (1 SLICE, 21 g): 70 calories. Per 100 g: 333 calories, 23.8 g protein, 23.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (21g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 330mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5g
Calcium 152mg 12%
Iron 0.1mg 1%
Potassium 60.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein23.8 g
Carbohydrates4.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.8g
Fat23.8 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol71 mg
Sodium1571 mg
Calcium724 mg
Potassium286 mg
Iron0.5 mg

Where to buy Swiss Pasteurized Process Cheese Food Singles, Swiss

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cheese Culture, Cream, Enzymes, Lactic Acid, Milk, Salt, Sodium Citrate, Sorbic Acid, Swiss Cheese, Water, Whey

Frequently asked questions

How many calories are in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 333 calories.

How much protein is in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 23.81 g protein.

How many carbohydrates are in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 4.76 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 0.0 g sugars.

How much sodium (salt) is in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 1571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Swiss Pasteurized Process Cheese Food Singles, Swiss?

Per 100 g of Swiss Pasteurized Process Cheese Food Singles, Swiss there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Swiss Pasteurized Process Cheese Food Singles, Swiss?

The main ingredients in Swiss Pasteurized Process Cheese Food Singles, Swiss are: Cheese Culture, Cream, Enzymes, Lactic Acid, Milk.

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Level of processing

3
Processed
11 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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