IOWA SMOKEHOUSE

Teriyaki Meat Sticks, Teriyaki — Nutrition Facts & Ingredients

UPC 850590004816 Manufacturer: Preferred Wholesale, Inc. Other Snacks Updated Sep 27, 2026

Teriyaki Meat Sticks, Teriyaki
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per serving
Protein
25 gper 100 g
Carbs
7.1 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 25 g protein, 28.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 390mg 17%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 7g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein25 g
Carbohydrates7.1 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat28.6 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol89 mg
Sodium1393 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg

Where to buy Teriyaki Meat Sticks, Teriyaki

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Sugar, Dehydrated Garlic, Dehydrated Onion, Encapsulated Citric Acid, Fermented Rice Extract, In Colored Beef Collagen Casings, Liquid Smoke, Modified Food Starch, Pork, Sea Salt, Sodium Erythorbate, Sodium Nitrite, Spices, Sugar, Water

Frequently asked questions

How many calories are in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 393 calories.

How much protein is in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 25.0 g protein.

How many carbohydrates are in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 7.14 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 7.14 g sugars.

How much sodium (salt) is in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 1393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki Meat Sticks, Teriyaki?

Per 100 g of Teriyaki Meat Sticks, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki Meat Sticks, Teriyaki?

The main ingredients in Teriyaki Meat Sticks, Teriyaki are: Brown Sugar, Dehydrated Garlic, Dehydrated Onion, Encapsulated Citric Acid, Fermented Rice Extract.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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