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Turkey Franks, Smoke — Nutrition Facts & Ingredients

UPC 645230055842 Manufacturer: Bar-S Foods Co. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 LINKS, 56 g): 120 calories. Per 100 g: 214 calories, 16.1 g protein, 16.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 LINKS (56g)

Amount per servingCalories
120
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 34.7mg 12%
Sodium 190mg 8%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 9.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g
Protein16.1 g
Carbohydrates3.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat16.1 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol62 mg
Sodium339 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Turkey Franks, Smoke

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Ingredients

Extractives Of Paprika, Flavorings, Mechanically Separated Turkey, Modified Corn Starch, Potassium Acetate, Potassium Chloride, Potassium Diacetate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, The Following: Salt, Water

Frequently asked questions

How many calories are in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 214 calories.

How much protein is in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 16.07 g protein.

How many carbohydrates are in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 0.0 g sugars.

How much sodium (salt) is in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Franks, Smoke?

Per 100 g of Turkey Franks, Smoke there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Franks, Smoke?

The main ingredients in Turkey Franks, Smoke are: Extractives Of Paprika, Flavorings, Mechanically Separated Turkey, Modified Corn Starch, Potassium Acetate.

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Level of processing

4
Highly Processed
13 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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