Punjabi Coconut Curry — Nutrition Facts & Ingredients
Per serving (0.33 cup, 42 g): 145 calories. Per 100 g: 345 calories, 9.5 g protein, 4.8 g fat.
Nutrition Facts
Serving size0.33 cup (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Rice, Cilantro, Cloves, Curry Powder, Garlic, Onion, Peas, Seedless Raisins, Shredded Coconut, Spices
Frequently asked questions
How many calories are in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 345 calories.
How much protein is in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 9.52 g protein.
How many carbohydrates are in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 71.43 g carbohydrates. Of which 23.81 g sugars.
How much sugar is in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 23.81 g sugars.
How much sodium (salt) is in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Punjabi Coconut Curry?
Per 100 g of Punjabi Coconut Curry there are 9.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Punjabi Coconut Curry?
The main ingredients in Punjabi Coconut Curry are: Brown Rice, Cilantro, Cloves, Curry Powder, Garlic.
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