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Hickory Maple Atlantic Salmon — Nutrition Facts & Ingredients

UPC 37071111045 Manufacturer: Canadian Fish Exporters Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Calories
250per serving
Protein
15.9 gper 100 g
Carbs
15.0 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 250 calories. Per 100 g: 221 calories, 15.9 g protein, 10.6 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
250
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 49.7mg 17%
Sodium 420mg 18%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Protein 18.0g
Calcium 10.2mg 1%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein15.9 g
Carbohydrates15.0 g
Sugars13.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.0g
Fat10.6 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol44 mg
Sodium372 mg
Calcium9 mg
Iron0.5 mg
Vitamin A13.2 mcg
Vitamin C3.2 mg

Where to buy Hickory Maple Atlantic Salmon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Atlantic Salmon, Brown Sugar, Dehydrated Vegetables, Fish, Flavor, Garlic, Maple Sugar, Natural Hickory Smoke Flavor, Onion, Salt, Spices, Sugar, Water

Frequently asked questions

How many calories are in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 221 calories.

How much protein is in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 15.93 g protein.

How many carbohydrates are in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 15.04 g carbohydrates. Of which 13.27 g sugars.

How much sugar is in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 13.27 g sugars.

How much sodium (salt) is in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 372.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Maple Atlantic Salmon?

Per 100 g of Hickory Maple Atlantic Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Maple Atlantic Salmon?

The main ingredients in Hickory Maple Atlantic Salmon are: Atlantic Salmon, Brown Sugar, Dehydrated Vegetables, Fish, Flavor.

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