LEE KUM KEE

Lee Kum Kee, Spare Rib Sauce — Nutrition Facts & Ingredients

UPC 78895741018 Manufacturer: Lee Kum Kee Co. Ltd. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Lee Kum Kee, Spare Rib Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
80per serving
Protein
2.6 gper 100 g
Carbs
39.5 gper 100 g
Fat
2.6 gper 100 g

Where to buy

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Per serving (2 Tbsp, 38 g): 80 calories. Per 100 g: 211 calories, 2.6 g protein, 2.6 g fat.

Label highlights: High in sodium — 73% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 73% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (38g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1680mg 73%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein2.6 g
Carbohydrates39.5 g
Sugars36.8 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)36.9g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium4421 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Lee Kum Kee, Spare Rib Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic Acid, Caramel, Colors Added, Fermented Soybean Paste, Garlic, Modified Corn Starch, Red 40, Salt, Sesame Oil, Sesame Paste, Soybean, Spices, Tomato Paste, Water, Wheat, White Sugar, Xanthan Gum

Frequently asked questions

How many calories are in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 211 calories.

How much protein is in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 2.63 g protein.

How many carbohydrates are in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 39.47 g carbohydrates. Of which 36.84 g sugars.

How much sugar is in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 36.84 g sugars.

How much sodium (salt) is in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 4421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lee Kum Kee, Spare Rib Sauce?

Per 100 g of Lee Kum Kee, Spare Rib Sauce there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lee Kum Kee, Spare Rib Sauce?

The main ingredients in Lee Kum Kee, Spare Rib Sauce are: Acetic Acid, Caramel, Colors Added, Fermented Soybean Paste, Garlic.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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