Raw Seafoods, Inc.

Scallops Wrapped In Bacon, Scallops — Nutrition Facts & Ingredients

UPC 889396000616 Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 pieces, 85 g): 180 calories. Per 100 g: 212 calories, 18.8 g protein, 14.1 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 29% DV (high at 20% DV or more)
Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 pieces (85g)

Amount per servingCalories

180

% Daily Value*

Total Fat 12.0g 15%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 50.1mg 17%

Sodium 660mg 29%

Total Carbohydrate 2.0g 1%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 16.0g

Vitamin D 0mcg 0%

Calcium 3.4mg 0%

Iron 1.0mg 6%

Potassium 105mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g

Protein18.8 g

Carbohydrates2.4 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)2.4g

Fat14.1 g

Saturated fat5.9 g

Trans fat0 g

Cholesterol59 mg

Sodium776 mg

Calcium4 mg

Potassium124 mg

Iron1.2 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Scallops Wrapped In Bacon, Scallops

Prices and availability are set by the retailer.

Ingredients

Bacon, Cured With Water, Salt, Scallops, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Frequently asked questions

How many calories are in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 212 calories.

How much protein is in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 18.82 g protein.

How many carbohydrates are in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 2.35 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 0.0 g sugars.

How much sodium (salt) is in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 776.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Scallops Wrapped In Bacon, Scallops?

Per 100 g of Scallops Wrapped In Bacon, Scallops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Scallops Wrapped In Bacon, Scallops?

The main ingredients in Scallops Wrapped In Bacon, Scallops are: Bacon, Cured With Water, Salt, Scallops, Sodium Erythorbate.

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Level of processing

Processed

8 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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