White Cheddar Popcorn, White Cheddar — Nutrition Facts & Ingredients
Per serving (3.75 Cups | About, 28 g): 150 calories. Per 100 g: 536 calories, 10.7 g protein, 28.6 g fat.
Nutrition Facts
Serving size3.75 Cups | About (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Air-popped Popcorn, Algae Oil, Pea Protein, Sea Salt Yeast Extract
Frequently asked questions
How many calories are in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 536 calories.
How much protein is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 10.71 g protein.
How many carbohydrates are in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 57.14 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 0.0 g sugars.
How much sodium (salt) is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Cheddar Popcorn, White Cheddar?
Per 100 g of White Cheddar Popcorn, White Cheddar there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Cheddar Popcorn, White Cheddar?
The main ingredients in White Cheddar Popcorn, White Cheddar are: Air-popped Popcorn, Algae Oil, Pea Protein, Sea Salt Yeast Extract.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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