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Vegetable Stock, Vegetable — Nutrition Facts & Ingredients

UPC 24000254171 Manufacturer: Del Monte Foods Inc. Canned Soup Updated Sep 27, 2026

Vegetable Stock, Vegetable
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 240 ml): 5 calories. Per 100 ml: 2 calories, 0 g protein, 0 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 550mg 24%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0mg 0%
Potassium 28.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

2 calories in 100 ml
Protein0 g
Carbohydrates0.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium229 mg
Calcium5 mg
Potassium12 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Vegetable Stock, Vegetable

Prices and availability are set by the retailer.

Ingredients

Carrot Juice, Celery Juice, Garlic Juice, Garlic Powder, Green Bell Pepper Juice, Leek Juice, Molasses, Natural Flavors, Onion Juice, Onion Powder, Parsley Juice, Red Bell Pepper Juice, Rosemary, Spice, Sugar, The Following: Salt, Thyme, Vegetable Broth, Water, Yeast Extract, Zucchini Juice

Frequently asked questions

How many calories are in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 2 calories.

How much protein is in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 0.0 g protein.

How many carbohydrates are in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 0.42 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 0.0 g sugars.

How much sodium (salt) is in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 229.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Stock, Vegetable?

Per 100 g of Vegetable Stock, Vegetable there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Stock, Vegetable?

The main ingredients in Vegetable Stock, Vegetable are: Carrot Juice, Celery Juice, Garlic Juice, Garlic Powder, Green Bell Pepper Juice.

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Level of processing

4
Highly Processed
21 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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