SHAKER POND ICE CREAM

Vanilla Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 86420720452 Manufacturer: Versteeg's Bakkerijen Barnevel Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (1/2 cup, 70.5 g): 170 calories. Per 100 g: 241 calories, 2.8 g protein, 14.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (70.5g)

Amount per servingCalories
170
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 7.0g 35%
Trans Fat --
Cholesterol 40.2mg 13%
Sodium 55.0mg 2%
Total Carbohydrate 16.0g 6%
Total Sugars 11.0g
Protein 2.0g
Calcium 60.0mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

241 calories in 100 g
Protein2.8 g
Carbohydrates22.7 g
Sugars15.6 g
Fat14.2 g
Saturated fat9.9 g
Cholesterol57 mg
Sodium78 mg
Calcium85 mg
Iron0 mg
Vitamin A128 mcg
Vitamin C0 mg

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Ingredients

Alcohol, Caramel Color, Carrageenan, Cellulose Gum, Corn Syrup, Cream, Guar Gum, Invert Syrup, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Polysorbate 80, Propylene Glycol, Salt, Sugar, Vanilla Bean Extractives, Water

Frequently asked questions

How many calories are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 241 calories.

How much protein is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 2.84 g protein.

How many carbohydrates are in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 22.69 g carbohydrates. Of which 15.6 g sugars.

How much sugar is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 15.6 g sugars.

How much sodium (salt) is in Vanilla Ice Cream, Vanilla?

Per 100 g of Vanilla Ice Cream, Vanilla there are 78.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Vanilla Ice Cream, Vanilla?

The main ingredients in Vanilla Ice Cream, Vanilla are: Alcohol, Caramel Color, Carrageenan, Cellulose Gum, Corn Syrup.

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Level of processing

4
Highly Processed
17 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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