Parsley Paste — Nutrition Facts & Ingredients
Per 100 g, Parsley Paste has 0 g protein and 0 g fat.
Nutrition Facts
Serving size1 tsp. (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Citric Acid, Milk, Organic Canola Oil, Organic Dextrose, Organic Parsley, Sea Salt, Sodium Lactate, Thickener, To Protect Color And Flavor, Whey, Xanthan Gum
Frequently asked questions
How much protein is in Parsley Paste?
Per 100 g of Parsley Paste there are 0.0 g protein.
How many carbohydrates are in Parsley Paste?
Per 100 g of Parsley Paste there are 40.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Parsley Paste?
Per 100 g of Parsley Paste there are 20.0 g sugars.
How much sodium (salt) is in Parsley Paste?
Per 100 g of Parsley Paste there are 2600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Parsley Paste?
The main ingredients in Parsley Paste are: Ascorbic Acid, Citric Acid, Milk, Organic Canola Oil, Organic Dextrose.
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