JEFF'S GARDEN

Pickled Red Onions — Nutrition Facts & Ingredients

UPC 73214007271 Manufacturer: G L Mezzetta, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (28 GRM, 28 g): 20 calories. Per 100 g: 71 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size28 GRM (28g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 40.0mg 2%

Total Carbohydrate -- --

Dietary Fiber 0g 0%

Total Sugars 3.0g

Includes 3.0g Added Sugars 6%

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g

Protein0 g

Sugars10.7 g

Added sugars10.7 g

Dietary fiber0 g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium143 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Chloride, Granulated Sugar, Natural Flavors, Organic Distilled Vinegar, Red Onions, Rosemary Extract, Sea Salt, Spices, Vegetable Juice Color, Water

Frequently asked questions

How many calories are in Pickled Red Onions?

Per 100 g of Pickled Red Onions there are 71 calories.

How much protein is in Pickled Red Onions?

Per 100 g of Pickled Red Onions there are 0.0 g protein.

How much sugar is in Pickled Red Onions?

Per 100 g of Pickled Red Onions there are 10.71 g sugars.

How much sodium (salt) is in Pickled Red Onions?

Per 100 g of Pickled Red Onions there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pickled Red Onions?

Per 100 g of Pickled Red Onions there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pickled Red Onions?

The main ingredients in Pickled Red Onions are: Calcium Chloride, Granulated Sugar, Natural Flavors, Organic Distilled Vinegar, Red Onions.

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Level of processing

Processed

10 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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