Spicy Korean Gochujang Mustard, Spicy Korean — Nutrition Facts & Ingredients
- Calories
- 5per serving
- Protein
- 0 gper 100 g
- Carbs
- 20 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 tsp, 5 g): 5 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Spicy Korean Gochujang Mustard, Spicy Korean
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Natural Flavors, Organic Alcohol, Organic Cane Sugar, Organic Distilled Vinegar, Organic Expeller Pressed Soybean Oil, Organic Garlic, Organic Mustard Seed, Organic Onion, Organic Red Chili, Organic Soybeans, Organic Spices, Organic Tamari Soy Sauce, Organic Turmeric, Salt, Sea Salt, To Retain Freshness, Water
Frequently asked questions
How many calories are in Spicy Korean Gochujang Mustard, Spicy Korean?
Per 100 g of Spicy Korean Gochujang Mustard, Spicy Korean there are 100 calories.
How much protein is in Spicy Korean Gochujang Mustard, Spicy Korean?
Per 100 g of Spicy Korean Gochujang Mustard, Spicy Korean there are 0.0 g protein.
How many carbohydrates are in Spicy Korean Gochujang Mustard, Spicy Korean?
Per 100 g of Spicy Korean Gochujang Mustard, Spicy Korean there are 20.0 g carbohydrates.
How much sodium (salt) is in Spicy Korean Gochujang Mustard, Spicy Korean?
Per 100 g of Spicy Korean Gochujang Mustard, Spicy Korean there are 1500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Korean Gochujang Mustard, Spicy Korean?
Per 100 g of Spicy Korean Gochujang Mustard, Spicy Korean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Korean Gochujang Mustard, Spicy Korean?
The main ingredients in Spicy Korean Gochujang Mustard, Spicy Korean are: Natural Flavors, Organic Alcohol, Organic Cane Sugar, Organic Distilled Vinegar, Organic Expeller Pressed Soybean Oil.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Whole Foods Market, Inc.
Nutrition facts for other products from Whole Foods Market, Inc.:
- 365 Everyday Value, Cayenne Pepper
- Nonfat Yogurt
- Organic Blueberry Yogurt
- Spring Water
- Fiesta Blend Cheese
- Spring Water