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Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini — Nutrition Facts & Ingredients

UPC 603028799378 Manufacturer: Tribe 9 Foods, LLC Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 230per serving
Protein: 11.8 gper 100 g
Carbs: 52.9 gper 100 g
Fat: 2.9 gper 100 g

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Per serving (3 ONZ, 85 g): 230 calories. Per 100 g: 271 calories, 11.8 g protein, 2.9 g fat.

Label highlights: High in sodium — 32% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 32% DV (high at 20% DV or more)
Cholesterol: 23% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories

230

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 69.7mg 23%

Sodium 740mg 32%

Total Carbohydrate 45.0g 16%

Dietary Fiber 4.0g 14%

Total Sugars 5.0g

Protein 10.0g

Vitamin D 0mcg 0%

Calcium 83.3mg 6%

Iron 2.0mg 11%

Potassium 74.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

271 calories in 100 g

Protein11.8 g

Carbohydrates52.9 g

Sugars5.9 g

Dietary fiber4.7 g

Net carbs (carbohydrates minus fiber)48.2g

Fat2.9 g

Saturated fat0.6 g

Trans fat0 g

Cholesterol82 mg

Sodium871 mg

Calcium98 mg

Potassium88 mg

Iron2.4 mg

Vitamin D0 mcg

Where to buy Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cauliflower Powder, Egg White, Glucono-delta-lactone, Konjac, Potato Starch, Salt, Tapioca Starch, Water, Whole Egg, Xanthan Gum

Frequently asked questions

How many calories are in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 271 calories.

How much protein is in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 11.76 g protein.

How many carbohydrates are in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 52.94 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 5.88 g sugars.

How much sodium (salt) is in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 871.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

Per 100 g of Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini?

The main ingredients in Gluten + Grain-Free Fresh Pasta, Cauliflower Linguini are: Cauliflower Powder, Egg White, Glucono-delta-lactone, Konjac, Potato Starch.

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Level of processing

Processed

10 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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