ORCHIDS

Quail Eggs In Water — Nutrition Facts & Ingredients

UPC 74601005092 Manufacturer: CTC Food International Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Per serving (85 GRM, 85 g): 77 calories. Per 100 g: 91 calories, 8.2 g protein, 5.9 g fat.

Label highlights: High in cholesterol — 91% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 91% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size85 GRM (85g)

Amount per servingCalories
77
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 273mg 91%
Sodium 103mg 4%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 28.1mg 2%
Iron 2.0mg 11%
Potassium 13.6mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

91 calories in 100 g
Protein8.2 g
Carbohydrates1.2 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.2g
Fat5.9 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol321 mg
Sodium121 mg
Calcium33 mg
Potassium16 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Quail Eggs, Salt, Water

Frequently asked questions

How many calories are in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 91 calories.

How much protein is in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 8.24 g protein.

How many carbohydrates are in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 1.18 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 0.0 g sugars.

How much sodium (salt) is in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 121.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quail Eggs In Water?

Per 100 g of Quail Eggs In Water there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quail Eggs In Water?

The main ingredients in Quail Eggs In Water are: Quail Eggs, Salt, Water.

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Level of processing

1
Unprocessed
3 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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