Low Fat Toast — Nutrition Facts & Ingredients
Per serving (4 PIECES, 30 g): 90 calories. Per 100 g: 300 calories, 10 g protein, 5 g fat.
Nutrition Facts
Serving size4 PIECES (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Barley Malt Extract, Cassava Starch, Gluten Powder, Palm Oil, Salt, Soy Lecithin, Wheat Flour
Frequently asked questions
How many calories are in Low Fat Toast?
Per 100 g of Low Fat Toast there are 300 calories.
How much protein is in Low Fat Toast?
Per 100 g of Low Fat Toast there are 10.0 g protein.
How many carbohydrates are in Low Fat Toast?
Per 100 g of Low Fat Toast there are 56.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Low Fat Toast?
Per 100 g of Low Fat Toast there are 3.33 g sugars.
How much sodium (salt) is in Low Fat Toast?
Per 100 g of Low Fat Toast there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Low Fat Toast?
Per 100 g of Low Fat Toast there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Low Fat Toast?
The main ingredients in Low Fat Toast are: Barley Malt Extract, Cassava Starch, Gluten Powder, Palm Oil, Salt.
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