Gelatin Dessert, Fruit Punch — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 9.5 gper 100 g
- Carbs
- 85.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (0.25 PACKAGE (MAKES 1/2 CUP), 21 g): 80 calories. Per 100 g: 381 calories, 9.5 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 PACKAGE (MAKES 1/2 CUP) (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gelatin Dessert, Fruit Punch
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Adipic Acid, Blue 1, Control Acidity, Disodium Phosphate And Sodium Citrate, For Tartness, Fumaric Acid, Gelatin, Natural And Artificial Flavor, Red 40, Sugar, Yellow 5
Frequently asked questions
How many calories are in Gelatin Dessert, Fruit Punch?
Per 100 g of Gelatin Dessert, Fruit Punch there are 381 calories.
How much protein is in Gelatin Dessert, Fruit Punch?
Per 100 g of Gelatin Dessert, Fruit Punch there are 9.52 g protein.
How many carbohydrates are in Gelatin Dessert, Fruit Punch?
Per 100 g of Gelatin Dessert, Fruit Punch there are 85.71 g carbohydrates. Of which 85.71 g sugars.
How much sugar is in Gelatin Dessert, Fruit Punch?
Per 100 g of Gelatin Dessert, Fruit Punch there are 85.71 g sugars.
How much sodium (salt) is in Gelatin Dessert, Fruit Punch?
Per 100 g of Gelatin Dessert, Fruit Punch there are 381.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Gelatin Dessert, Fruit Punch?
The main ingredients in Gelatin Dessert, Fruit Punch are: Adipic Acid, Blue 1, Control Acidity, Disodium Phosphate And Sodium Citrate, For Tartness.
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