Traditional Meatless Plant-Based Burgers, Traditional — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 14.1 gper 100 g
- Carbs
- 9.9 gper 100 g
- Fat
- 4.2 gper 100 g
Where to buy
Per serving (1 patty, 71 g): 80 calories. Per 100 g: 113 calories, 14.1 g protein, 4.2 g fat.
Nutrition Facts
Serving size1 patty (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Meatless Plant-Based Burgers, Traditional
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Barley Malt Extract, Dried Garlic, Expeller Pressed Sunflower Seed Oil, Methylcellulose, Natural Flavors, Onion Powder, Onions, Organic Cane Sugar, Potato Starch, Salt, Sea Salt, Soy Protein Concentrate, Spices, Water, Yeast Extract
Frequently asked questions
How many calories are in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 113 calories.
How much protein is in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 14.08 g protein.
How many carbohydrates are in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 9.86 g carbohydrates. Of which 1.41 g sugars.
How much sugar is in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 1.41 g sugars.
How much sodium (salt) is in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 451.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Meatless Plant-Based Burgers, Traditional?
Per 100 g of Traditional Meatless Plant-Based Burgers, Traditional there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Meatless Plant-Based Burgers, Traditional?
The main ingredients in Traditional Meatless Plant-Based Burgers, Traditional are: Barley Malt Extract, Dried Garlic, Expeller Pressed Sunflower Seed Oil, Methylcellulose, Natural Flavors.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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