Vegetarian Refried Beans, Vegetarian — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 5.4 gper 100 g
- Carbs
- 16.1 gper 100 g
- Fat
- 1.5 gper 100 g
Where to buy
Per serving (1/2 cup, 130 g): 120 calories. Per 100 g: 92 calories, 5.4 g protein, 1.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vegetarian Refried Beans, Vegetarian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil, Dehydrated Garlic, Dehydrated Onion, Including Paprika, Lime Juice Solids, Lime Oil, Maltodextrin, Modified Corn Starch, Natural Flavors, Onion Powder And Garlic Powder, Prepared Pinto Beans, Salt, Seasoning, Spices, Vinegar Powder, Water
Frequently asked questions
How many calories are in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 92 calories.
How much protein is in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 5.38 g protein.
How many carbohydrates are in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 16.15 g carbohydrates. Of which 0.77 g sugars.
How much sugar is in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 0.77 g sugars.
How much sodium (salt) is in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vegetarian Refried Beans, Vegetarian?
Per 100 g of Vegetarian Refried Beans, Vegetarian there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vegetarian Refried Beans, Vegetarian?
The main ingredients in Vegetarian Refried Beans, Vegetarian are: Canola Oil, Dehydrated Garlic, Dehydrated Onion, Including Paprika, Lime Juice Solids.
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