ANNIE'S HOMEGROWN

Organic Macaroni & Cheese — Nutrition Facts & Ingredients

UPC 13562002269 Manufacturer: General Mills, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (0.333 PACKAGE, 57 g): 220 calories. Per 100 g: 386 calories, 14.0 g protein, 7.0 g fat.

Label highlights:

Nutrition Facts

Serving size0.333 PACKAGE (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0.1g
Cholesterol 10.3mg 3%
Sodium 420mg 18%
Total Carbohydrate 37.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 8.0g
Calcium 79.8mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein14.0 g
Carbohydrates64.9 g
Sugars7.0 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)61.4g
Fat7.0 g
Saturated fat3.5 g
Trans fat0.2 g
Cholesterol18 mg
Sodium737 mg
Calcium140 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Bacterial Culture, Non-animal Microbial Enzymes, Organic Annatto Extract For Colour, Organic Cheddar Cheese, Organic Cream, Organic Pasteurized Milk, Organic Skim Milk, Organic Wheat Macaroni, Organic Whey, Salt, Sodium Phosphate

Frequently asked questions

How many calories are in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 386 calories.

How much protein is in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 14.04 g protein.

How many carbohydrates are in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 64.91 g carbohydrates. Of which 7.02 g sugars.

How much sugar is in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 7.02 g sugars.

How much sodium (salt) is in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 737.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Macaroni & Cheese?

Per 100 g of Organic Macaroni & Cheese there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Macaroni & Cheese?

The main ingredients in Organic Macaroni & Cheese are: Bacterial Culture, Non-animal Microbial Enzymes, Organic Annatto Extract For Colour, Organic Cheddar Cheese, Organic Cream.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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