Leo & Leo Corporation

Sauted Seasoning With Vegetables Pisto — Nutrition Facts & Ingredients

UPC 20434005525 Canned Vegetables Updated Sep 27, 2026

Calories
35per serving
Protein
2 gper 100 g
Carbs
12 gper 100 g
Fat
2 gper 100 g

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Per serving (50 GRM, 50 g): 35 calories. Per 100 g: 70 calories, 2 g protein, 2 g fat.

Label highlights:

Nutrition Facts

Serving size50 GRM (50g)

Amount per servingCalories
35
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

70 calories in 100 g
Protein2 g
Carbohydrates12 g
Sugars6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)12.0g
Fat2 g
Saturated fat0 g
Cholesterol0 mg
Sodium380 mg
Calcium0 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Sauted Seasoning With Vegetables Pisto

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Acidifier: Citric Acid, Modified Corn Starch, Olive Oil, Onion, Peppers, Salt, Sugar, Tomato, Zucchini

Frequently asked questions

How many calories are in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 70 calories.

How much protein is in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 2.0 g protein.

How many carbohydrates are in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 12.0 g carbohydrates. Of which 6.0 g sugars.

How much sugar is in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 6.0 g sugars.

How much sodium (salt) is in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sauted Seasoning With Vegetables Pisto?

Per 100 g of Sauted Seasoning With Vegetables Pisto there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sauted Seasoning With Vegetables Pisto?

The main ingredients in Sauted Seasoning With Vegetables Pisto are: And Acidifier: Citric Acid, Modified Corn Starch, Olive Oil, Onion, Peppers.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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