Spicy Santa Fe Corn, Spicy — Nutrition Facts & Ingredients
Per serving (1/2 cup, 98 g): 70 calories. Per 100 g: 71 calories, 2.0 g protein, 1.0 g fat.
Nutrition Facts
Serving size1/2 cup (98g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Extractives Of Paprika, Flaxseed, Natural Flavors, Red And Green Peppers, Salt, Sunflower Oil, The Following: Citric Acid, Water, White And Gold Corn, Xanthan Gum
Frequently asked questions
How many calories are in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 71 calories.
How much protein is in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 2.04 g protein.
How many carbohydrates are in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 13.27 g carbohydrates. Of which 6.12 g sugars.
How much sugar is in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 6.12 g sugars.
How much sodium (salt) is in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Santa Fe Corn, Spicy?
Per 100 g of Spicy Santa Fe Corn, Spicy there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Santa Fe Corn, Spicy?
The main ingredients in Spicy Santa Fe Corn, Spicy are: Extractives Of Paprika, Flaxseed, Natural Flavors, Red And Green Peppers, Salt.
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