STAR ANISE FOODS

Vietnamese Brown Rice Spring Roll Wrapper — Nutrition Facts & Ingredients

UPC 854775002079 Manufacturer: Star Anise Foods Crusts & Dough Updated Sep 27, 2026

Vietnamese Brown Rice Spring Roll Wrapper
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (28 GRM, 28 g): 96 calories. Per 100 g: 343 calories, 3.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size28 GRM (28g)

Amount per servingCalories
96
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 22g 8%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 1g
Calcium 0mg 0%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

343 calories in 100 g
Protein3.6 g
Carbohydrates78.6 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)75.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium393 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Vietnamese Brown Rice Spring Roll Wrapper

Prices and availability are set by the retailer.

Ingredients

Brown Rice, Cassava, Organic Green Tea, Salt, Water

Frequently asked questions

How many calories are in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 343 calories.

How much protein is in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 3.57 g protein.

How many carbohydrates are in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 78.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 0.0 g sugars.

How much sodium (salt) is in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vietnamese Brown Rice Spring Roll Wrapper?

Per 100 g of Vietnamese Brown Rice Spring Roll Wrapper there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vietnamese Brown Rice Spring Roll Wrapper?

The main ingredients in Vietnamese Brown Rice Spring Roll Wrapper are: Brown Rice, Cassava, Organic Green Tea, Salt, Water.

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Level of processing

1
Unprocessed
5 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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