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Toffee Crunch — Nutrition Facts & Ingredients

UPC 700465735706 Manufacturer: Mowdy Products, Inc. Nut & Seed Butters Updated Sep 27, 2026

Toffee Crunch
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Tbsp, 34 g): 180 calories. Per 100 g: 529 calories, 35.3 g protein, 29.4 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (34g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol 1.0mg 0%
Sodium 45.9mg 2%
Total Carbohydrate 11.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 1g
Protein 12.0g
Calcium 20.1mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

529 calories in 100 g
Protein35.3 g
Carbohydrates32.4 g
Sugars2.9 g
Dietary fiber8.8 g
Net carbs (carbohydrates minus fiber)23.6g
Fat29.4 g
Saturated fat5.9 g
Cholesterol3 mg
Sodium135 mg
Calcium59 mg
Iron1.1 mg
Vitamin A88.2 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Toffee Crunch

Prices and availability are set by the retailer.

Ingredients

Birch Xylitol, Natural Extract, Natural Sweetener, Organic Flax, Peanuts, Sunflower Lecithin, Whey Protein Isolate

Frequently asked questions

How many calories are in Toffee Crunch?

Per 100 g of Toffee Crunch there are 529 calories.

How much protein is in Toffee Crunch?

Per 100 g of Toffee Crunch there are 35.29 g protein.

How many carbohydrates are in Toffee Crunch?

Per 100 g of Toffee Crunch there are 32.35 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Toffee Crunch?

Per 100 g of Toffee Crunch there are 2.94 g sugars.

How much sodium (salt) is in Toffee Crunch?

Per 100 g of Toffee Crunch there are 135.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Toffee Crunch?

Per 100 g of Toffee Crunch there are 8.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Toffee Crunch?

The main ingredients in Toffee Crunch are: Birch Xylitol, Natural Extract, Natural Sweetener, Organic Flax, Peanuts.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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